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Chef’s Barbeque Sauce

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CATEGORY CUISINE TAG YIELD
Bbq sauces 1 Gallon

INGREDIENTS

1 c Oil
2 1/2 c Onions, finely chopped
1 1/2 c Brown sugar
5 tb Prepared mustard
3 ts Salt
5 tb Worcestershire
5 c Catsup
1/2 c Vinegar
3 pt Water

INSTRUCTIONS

Saute the onions in the oil without browning.  Add all other ingredients.
Simmer for 30+ minutes to thicken.
Posted to MealMaster Recipes List, Digest #161
Date: Mon, 10 Jun 1996 08:09:00 -0700
From: cstarz@teleport.com (Carey Starzinger)

A Message from our Provider:

“Instead of complaining that God had hidden himself, you will give Him thanks for having revealed so much of Himself. #Blaise Pascal”

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