| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Pudding mix, Angel food | 12 | Servings | |
INGREDIENTS
| 14 | oz | Fat-free sweetened condensed milk |
| 1 1/2 | c | Cold water |
| 3 | oz | Fat-free vanilla pudding mix |
| 1 | ts | Almond extract |
| 2 | c | Cool Whip® Free; thawed |
| 10 | oz | Low-fat pound cake; cut into ten slices |
| 21 | oz | Cherry pie filling; chilled |
INSTRUCTIONS
In a mixing bowl, combine sweetened condensed milk, water, pudding mix, and almond extract. Mix until well blended. Fold in whipped topping. Spoon half mixture into a 13 x 9" pan. Top with cake slices, pie filling, and remaining cream mixture. Chill until ready to serve. Per serving: 269 Calories; 2g Fat (7% calories from fat); 5g Protein; 57g Carbohydrate; 4mg Cholesterol; 255mg Sodium NOTES : Refrigerate leftovers. Recipe by: Classic Desserts Posted to MC-Recipe Digest V1 #724 by "Anita A. Matejka" <matejka@bga.com> on Aug 7, 97
A Message from our Provider:
“Have you kept your promise to God?”