God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
God declares to us that Jesus Christ, who once had His side pierced, today has His heart open, as it were, that we may have assurance of the love that He bears us; that as He once had His arms fastened to the cross, now He has them wide open to draw us to Himself; and that as once He shed his blood, so today He wishes us to be plunged within it. So, when God invites us so sweetly and Jesus Christ sets before us the fruit of His death and passion...let us all come to take our stand with our Lord Jesus Christ.
John Calvin
Cherry Cranberry Pie
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Cherries, Cranberries, Desserts, Pies/tarts
6
Servings
INGREDIENTS
21
oz
Cherry pie filling
16
oz
Whole cranberry sauce
1/4
c
Sugar
2
tb
Quick tapioca
1
ts
Lemon juice
1/4
ts
Ground cinnamon
Pastry for 2 crust, 9' pie
2
tb
Butter or margarine
INSTRUCTIONS
Combine pie filling, cranberry sauce, sugar, tapioca, lemon juice and
cinnamon. Let stand for 15 minutes. Fill pastry-lined 9" pie plate with
fruit mixture. Dot with butter or margarine. Adjust top crust. Seal and
flute edges. Cut slits in top crust. Bake in 400 F. oven for 35-40 minutes.
Cover edges of crust with foil if edges brown too rapidly. MC formatting by
bobbi744@sojourn.com
Recipe By : BHG, Prize Tested Recipes
Posted to MC-Recipe Digest V1 #263
Date: Sun, 27 Oct 1996 21:24:45 -0500
From: Roberta Banghart <bobbi744@sojourn.com>
NOTES : Recipe submitted by Mrs. M.K. Allard, San Antonio, TX
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