| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 3 | c | Pie cherries drained; (I use canned cherry pie filling and do not drain) |
| 1/2 | ts | Almond extract |
| 1/3 | c | Sifted flour |
| 1 | c | Quaker oats |
| 1/2 | c | Firmly packed brown sugar |
| 1/2 | ts | Salt |
| 1/3 | c | Melted butter |
INSTRUCTIONS
Combine cherries and almond extract. Place in 8 inch greased square pan. Combine dry ingrediants; add melted butter. Mix until crumbly, sprinkle over cherries. Bake in preheated oven at 375 degrees for 20--25 minutes. Serve warm or cold with a scoop of vanilla ice cream. Posted to TNT Recipes Digest by DarraghV <DarraghV@aol.com> on May 9, 1998
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