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CATEGORY CUISINE TAG YIELD
French Dressings, Salads 4 Servings

INGREDIENTS

4 oz Maraschino Cherries; Undrained
1/4 c Salad Oil
2 tb Lemon Juice
2 tb Sugar
1/8 ts Salt

INSTRUCTIONS

Put all of the ingredients in a blender container and blend until the
cherries are finely chopped.  Chill before serving.  Shake the dressing to
blend, before using.
Makes 3/4 cup.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/blend1.zip

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