Name: Cherry Parfait Ice Cream Pie
Ingredients: 1 qt Vanilla ice cream; soften slightly; 1 8" cookie crumb pie crust; 1 cn Cherry pie filling; Whipped cream topping (opt)

CATEGORY	CUISINE	TAG	YIELD
Dairy, Fruits		Pies, Ice cream, Fruits	6	Servings

INGREDIENTS

1	qt	Vanilla ice cream; soften slightly
1		8" cookie crumb pie crust
1	cn	Cherry pie filling
		Whipped cream topping (opt)

INSTRUCTIONS

PATTI - VDRJ67A
In mixing bowl stir half of the ice cream until of spreading consistency;
spread evenly in pie crust. Top with half of the cherry pie filling. Freeze
until filling is partially frozen, about 45 minutes. Stir remaining ice
cream to spreading consistency; spread over partially frozen pie filling in
crust. Freeze until firm, at least 3 hours. Just before serving, top with
remaining pie filling. Garnish with whipped topping if desired.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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