| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Desserts, Breads, Muffins & r |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Flour |
| 1/2 |
c |
Sugar |
| 1/2 |
c |
Butter |
| 1 |
c |
Pecans — broken |
| 8 |
oz |
Cream cheese |
| 1/2 |
c |
Powdered sugar |
| 2 |
pk |
Dream Whip |
| 21 |
oz |
Cherry pie filling |
INSTRUCTIONS
Mix together flour, sugar, butter, and pecans and pat down in a 9x13 inch
cake pan. Bake at 400 F for 12 to 15 minutes. Cool and break into
bite-size pieces. Put back in pan. To make filling, mix an 8 ounce package
cream cheese with 1/2 cup powdered sugar. Prepare Dream Whip as directed
on package. Add cream cheese mixture. Mix well. Pour over crust. Add 1
can cherry pie filling over top.
Recipe By : Lynne Briggs
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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