Spirit baptism takes place at salvation, when the Lord places the believer into the body of Christ by means of the Holy Spirit (1 Corinthians 12:13), and purifies the believer by the water of the Word (Ephesians 5:26; cf. John 15:3). Paul refers to this as “the washing of regeneration, and renewing by the Holy Spirit” (Titus 3:5), almost perfectly echoing Jesus’ words in John 3:5: “unless one is born of water (the washing of regeneration) and the Spirit (and renewing by the Holy Spirit), he cannot enter into the kingdom of God” (John 3:5).

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Fruits		Fruits, Sauces, Desserts	6	Servings

INGREDIENTS

1 1/2	c	Water
1/2	c	Sugar
1 1/2	tb	Cornstarch
1	ts	Lemon Juice
2	ts	Rum Extract
2	c	Fresh Dark Sweet Cherries
3		Drops Red Food Coloring

INSTRUCTIONS

This is a good sauce for Ice Cream and other cold desserts.
Yield:  About 1 Quart
Combine the sugar and cornstarch.  Add to the cold water and heat to
thicken.  Add the dark sweet cherries and heat but DO NOT boil. Stir in the
lemon juice, rum extract and food coloring.
NOTE:  This should be made 2-3 hours before serving.
From A Flyer From The National Red Cherry Institute

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