| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Pies, Desserts |
6 |
Servings |
INGREDIENTS
| 1/2 |
c |
Butter melted |
| 1 1/2 |
c |
Sugar blended with – |
| 2 |
tb |
Cornmeal |
| 3 |
|
Eggs |
| 1 |
tb |
Vinegar |
| 1 |
tb |
Vanilla extract |
| 1 |
|
Unbaked pie crust |
INSTRUCTIONS
Mix the melted butter and sugar. While still warm add the beaten eggs,
vinegar, and vanilla extract. Pour into the pie crust and bake at 350 F
for 30 minutes or until firm and golden brown.
Posted to MM-Recipes Digest V5 #009 by scotlyn@juno.com (Daniel S Johnson)
on Jan 8, 1998
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