It often astonishes me that I did not see the importance of meditation upon Scripture earlier in my Christian life. As the outward man is not fit for work for any length of time unless he eats, so it is with the inner man. What is the food for the inner man? Not prayer, but the Word of God – not the simple reading of the Word of God, so that it only passes through our minds, just as water runs through a pipe. No, we must consider what we read, ponder over it, and apply it to our hearts.

George Muller

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains, Eggs		Poultry	8	Servings

INGREDIENTS

1	ts	Sunflower oil
6		Rashers streaky bacon,
		Chopped
2	oz	Butter
1	lg	Onion, peeled and finely
		Chopped
12	oz	Fresh white breadcrumbs
		Finely grated rind and juice
		Of 1 lemon
3	tb	Fresh thyme leaves, stalks
		Discarded or 1 tb dried
9	oz	Tinned chestnuts, finely
		Chopped
2	md	Eggs
8	oz	Premium pork sausage meat
		Salt and black pepper

INSTRUCTIONS

Here are some recipes from the Safeway magazine that I've formatted into
meal master.
Heat the oil in a frying pan, add the bacon and cook for 3-4 minutes or
until crisp. Drain and set aside. Melt the butter in the same pan, add the
onion and cook until soft. Transfer onion and butter to a large bowl and
allow to cool slightly. Add the bacon, breadcrumbs and remaining
ingredients to the onion and mix well. Season. Use some of mixture to stuff
the turkey. Roll remaining mixture into balls, drizzle with melted butter
and bake for 20-25 minutes at 200'C (400'F).
Posted to MM-Recipes Digest V3 #326
Date: Thu, 28 Nov 1996 15:28:59 +0000
From: Susan Taft <jr03@dial.pipex.com>

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