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CATEGORY CUISINE TAG YIELD
Dairy Cookie 18 Servings

INGREDIENTS

2 1/2 c Shredded coconut
1/3 c Flour
1/8 ts Salt
2/3 c Sweetened condensed milk
1 ts Vanilla

INSTRUCTIONS

1. Preheat oven to 350°. Grease an EKCO Baker's Secret Cookie Sheet.
2. Toss coconut with flour and salt. Add sweetened condensed milk and
vanilla; mix well. Drop batter by quarter-cupfuls one inch apart onto
prepared cookie sheet.
3. Bake for 20 minutes or until golden brown. Immediately remove from pan;
cool on wire rack. Makes about 18 macaroons.
ECKO BAKER'S SECRET COOKIE SHEET
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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