Heat oven to 350~. Beat together sugars and margarine until blended. Add
apple butter, egg whites, milk, and vanilla; beat well. Add combined flour,
baking soda, cinnamon, and salt; mix well. Stir in oats and raisins; mix
well. (Dough will be moist.) Spread dough in greased 13-by-9-inch baking
pam. Bake for 25 to 30 minutes or until light brown. Cool before cutting
into bars.
Per bar: 90 Cal., 0 Chol, one-half gram soluble fiber, 2g Fat, 16g Carbo,
1 g Dietary fiber, 2g Prot.
Exchange - 1 starch
Source: Times Picayune newspaper, New Orleans LA 6/6/96.
Formatted by Chris Tomlinson Posted to MealMaster Recipes List, Digest #162
Date: Tue, 11 Jun 1996 09:22:08 -0700
From: Tonya <imbri@oz.net>
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