| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Dairy, Eggs | Cookies, Desserts, Pnut butter | 24 | Servings | |
INGREDIENTS
| -FHMN87A Phill Bower | ||
| 4 | oz | Semisweet chocolate |
| 1/2 | c | Creamy beanut butter |
| 1 | c | Margarine |
| 4 | Eggs | |
| 2 1/2 | c | Sugar |
| 1/2 | ts | Salt |
| 2 | ts | Vanilla |
| 2 | c | Flour; sifted |
| 1 | c | Walnuts; chopped |
INSTRUCTIONS
Melt chocolate, peanut butter and butter. In a large bowl beat eggs, sugar, salt and vanilla. Add melted chocolate mixture. Add flour gradually. Mix well. Add the nuts. Pour into a greased 13x9x2-inch greased pan. Bake at 350 F. for 45 minutes to 50 minutes. Let cool, cut into squares. From ; the Ultimate Peanut Butter Cookbook by Arthur Boze From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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