| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Cookies, Low-fat |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Packed brown sugar |
| 3/4 |
c |
Unsweetened applesauce |
| 1/4 |
c |
Molasses |
|
|
Egg substitute |
|
|
To equal 1 egg |
| 2 1/4 |
c |
Flour |
| 2 |
ts |
Baking soda |
| 1 |
ts |
Ground ginger |
| 1 |
ts |
Ground cinnamon |
| 1/2 |
ts |
Ground cloves sugar |
INSTRUCTIONS
In a bowl, combine brown sugar, applesauce, molasses and egg substitute
until well blended. Combine flour, baking soda, and spices; stir into
molasses mixture. Drop by teaspoonfuls 2" apart onto baking sheets that
have been lightly coated with nonstick cooking spray. Sprinkle with sugar.
Bake at 375 degrees for 8-10 minutes.
Yields: 3 1/2 dozen
One cookie equals 56 calories, 12 mg sodium, trace cholesterol, 12 gm
carbohydrate, 1 gm protein, trace fat.
From: "Taste of Home" Magazine, April/May 1995
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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