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CATEGORY CUISINE TAG YIELD
Grains Desserts, Kooknet, Snacks 9 Cups

INGREDIENTS

9 c Chex brand cereals, Corn
Rice Wheat Double
and/or
Graham
1 c HERSHEY'S Semi-Sweet
Chocolate Chips
1/2 c REESE'S Peanut Butter
1/4 c Margarine or butter
1 t Vanilla extract
1 1/2 c C&H Powdered Sugar, opt

INSTRUCTIONS

Pour cereals into large bowl; set aside. In small saucepan over low
heat melt chocolate chips, peanut butter and margarine until smooth,
stirring often. Remove from heat; stir in vanilla. Pour chocolate
mixture over cereals, stirring until all pieces are evenly coated.
Pour cereal mixture into large GLAD-LOCK resealable plastic bag with
C&H Powdered Sugar. Seal securely and shake until all pieces are well
coated. Spread on waxed paper to cool.  From Gemini's MASSIVE
MealMaster collection at www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 123
Calories From Fat: 82
Total Fat: 9.7g
Cholesterol: <1mg
Sodium: 60mg
Potassium: 4.9mg
Carbohydrates: 10.2g
Fiber: <1g
Sugar: 1.3g
Protein: <1g


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