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Chicago Style Bbq Ribs

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CATEGORY CUISINE TAG YIELD
Meats Chicago Beef, Mc 4 Servings

INGREDIENTS

1/2 c Ketchup
1/2 c Brown sugar
1 c BBQ sauce
1/2 c Vinegar
1/4 c Sugar
1 tb Worcestershire sauce
2 ts Paprika
2 ts Onion powder
1/2 ts Msg
2 lb Country-style back ribs

INSTRUCTIONS

Bake ribs at 450x for 20 min. Pour off fat. Reduce oven to 300x and cook 30
min. more. Meanwhile, mix sauce and simmer over low heat for 30 min. Drain
ribs and cover with sauce. Cook another hour, basting every 15 min.
Posted to MC-Recipe Digest V1 #248
Date: Thu, 17 Oct 1996 10:44:22 -0400
From: kmeade@IDS2.IDSONLINE.COM (The Meades)

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