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    • Chick Pea and Basmati Rice Salad

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    CATEGORY CUISINE TAG YIELD
    Vegetables, Grains Vegetarian Salads, Vegetarian 4 Servings

    INGREDIENTS

    3/4 c Cooked chick peas
    1 c Cooked basmati rice
    1/2 Red bell pepper, diced
    1/2 Green bell pepper, diced
    1/2 Yellow bell pepper, diced
    4 Scallions, sliced
    Salt to taste ——VINAIGRETTE———
    2 ts Toasted sesame seeds
    1 ts Sesame oil
    1/4 ts Cumin
    2 tb Lemon juice
    1 tb Olive oil

    INSTRUCTIONS

    +++++  ts Salt
Toss together chick peas, rice, bell peppers, scallions in a large bowl.
Whisk together all the ingredients for the vinaigrette. toss with salad &
season to taste.
"The Hamilton Spectator" August, 1993
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

    A Message from our Provider:

    “We would worry less if we praised more. Thanksgiving is the enemy of discontent and dissatisfaction. #Harry Ironside”

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