| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Chicken/, Turkey |
4 |
Servings |
INGREDIENTS
| 1 |
lb |
Boneless skinless chicken breast halves |
| 1 |
c |
Orange juice |
| 1/2 |
c |
Chili sauce |
| 1/4 |
c |
Green pepper; chopped |
| 1 |
ts |
Dijon mustard |
| 1 |
ts |
Garlic powder |
| 2 |
tb |
Soy sauce |
| 1 |
tb |
Molasses |
INSTRUCTIONS
Place chicken in a baking dish. Combine remaining ingredients & pour over
the chicken. Bake, covered, at 350F for 30 minutes. Remove cover & continue
baking 10-15 minutes or until chicken is done. Serve sauce over rice or
noodles.
Per serving: 182 cal, 2.1g fat (10.8%), 66 mg chol, 513 sodium
Recipe by: Angel Food by Sacred Heart Program <adapted>
Posted to TNT Recipes Digest by JusNeedlin@aol.com on Feb 17, 1998
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