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CATEGORY CUISINE TAG YIELD
Meats, Dairy Casseroles 6 Servings

INGREDIENTS

1 Chicken; cooked & cubed
2 pk Frozen Broccoli; cooked
2 Boxes Chicken Rice-A-Roni
2 cn Cream Of Chicken Soup
1 c Chicken Broth
1/2 ts Curry Powder
Cheddar Cheese; Shredded

INSTRUCTIONS

Prepare Rice-a-Roni by package instructions, using 2 1/2 cups water. Layer
in casserole dish as follows: Rice-a-Roni, broccoli and chicken. Mix soup,
broth and curry powder. Pour over casserole and top with cheese. Bake at
350' for 45 minutes.
Recipe by: Dianne Waller Posted to TNT - Prodigy's Recipe Exchange
Newsletter  by Dianne Waller <dwaller@frontier.gulf.net> on Aug 15, 1997

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