It is sometimes said that the doctrine of predestination exposes God to the charge of injustice. But this is hardly correct. We could speak of injustice only if man had a claim on God, and God owed man eternal salvation. But the situation is entirely different if all men have forfeited the blessings of God, as they have. No one has the right to call God to account for electing some and rejecting others. He would have been perfectly just, if He had not saved any, Matt. 20:14, 15; Rom. 9:14, 15.

Louis Berkhof

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy		Main dish	8	Servings

INGREDIENTS

1 1/2	tb	Olive oil, divided use
4		Boneless, skinless chicken breast halves, cut into 1" cubes
		Freshly ground black pepper
10		Sun-dried tomatoes, soaked 10 minutes in hot water(opt
1/4	c	Chopped onion
1	ts	Minced garlic
1 1/2	c	Sliced zucchini
1 1/2	c	Broccoli florets
1 1/2	c	Chicken broth, divided use
1/4	c	Dry vermouth or white wine
1	ts	Oregano
1 1/2	ts	Cornstarch
1/4	ts	Hot red pepper flakes
1/4	c	Heavy cream
10	oz	Linguine, cooked according to package direction
		Parmesan cheese

INSTRUCTIONS

Cut chicken into cubes and sprinkle with pepper. Soak sun-dried
tomatoes in hot water 10 minutes.
Heat 1 tablespoon of the olive oil in large, heavy, non-stick skillet;
saute chicken just until no longer pink, about 5 minutes. Remove from
pan.
Add remaining 1/2 tablespoon olive oil to skillet; stir in onion and
saute until softened but not browned, about 2 minutes.
Stir in garlic, zucchini and broccoli. Add 3/4 cup of the chicken
broth, cover and simmer 3-5 minutes, or until broccoli is
crisp-tender.
Combine oregano and cornstarch with remaining 3/4 cup chicken broth
and add to vegetables. Return chicken to pan, add hot red pepper
flakes and cook over brisk heat until slightly thickened and bubbly.
Heat cream in microwave 30 seconds and stir into pan. Season to taste
with salt and pepper and serve immediately over linguine or other
pasta.
From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip

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