Chicken And Dumplings – We Love God!

Is there anyone among you who truly thinks their salvation hangs suspended on the thin thread of your own will-power and commitment to righteousness? I know my own soul all too well. Were it not for God’s preserving grace I would have lost my salvation the day after I was born again. “If ever it should come to pass, that sheep of Christ might fall away, my fickle, feeble soul, alas! would fall a thousand times a day!” If you do not believe in the security of your soul in Christ, tomorrow should hold little but fear and misery and perhaps despair for you. For it may well be the day you commit that sin that will forever sever you from the Savior’s love. I can face tomorrow and the day after and the day after that with confidence, because I know that He “will never leave me nor forsake me” (Heb. 13:5).

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables, Dairy		Poultry	6	Servings

INGREDIENTS

1		Plump chicken, dressed and
		cut into pieces
1/4	t	Black pepper
1	t	Salt
2	c	All-purpose flour
4	t	Baking powder
2	T	Vegetable shortening
		Milk
1	t	Salt

INSTRUCTIONS

Place chicken pieces in a saucepan, and add water to cover them. Add
pepper and 1 teaspoon salt. Cover and simmer until chicken is tender.
Meanwhile, measure flour, baking powder and salt into a bowl. Using a
pastry blender or fork cut in shortening. Add milk, a small amount at
a time, to dry ingredients, and mix until a soft dough forms. Dump
dough by teaspoons into boiling chicken broth. Cover the pot, and  boil
broth and dumplings about 12 minutes. Serve chicken and  dumplings
immediately. Refrigerate leftovers. Makes 6 servings.  MasterCook
formatted by Ethel Snyder  Recipe by: GRIT -- MARCH 23, 1997 Posted to
MC-Recipe Digest V1 #641  by essie49@juno.com (Ethel R Snyder) on Jun
08, 1997

A Message from our Provider:

“Everything else can wait but the search for God cannot wait.#George Harrison, 2001”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 193 Calories From Fat: 42 Total Fat: 4.7g Cholesterol: 2.6mg Sodium: 1102.3mg Potassium: 50.1mg Carbohydrates: 32.8g Fiber: 1.2g Sugar: <1g Protein: 4.4g