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CATEGORY CUISINE TAG YIELD
Meats, Dairy Poultry, Crockpot 4 Servings

INGREDIENTS

1 Chicken (3 lb.)
1 cn Cream of mushroom soup
1 cn (4 oz) mushrooms
1/4 c White wine (or water)

INSTRUCTIONS

Date: Thu, 23 May 1996 00:20:36 -0400
From: BobbieB1@aol.com
Season chicken with salt and pepper to taste.  Place in crockpot. Mix wine
and soup and pour over chicken.  Pour mushrooms over top of chicken and
cook on low 7-9 hours or on high for 3-4 hours.
Sliced onions may be added for a different flavor. From: Sharon Stevens
From: Fred Towner
Posted to MealMaster Recipes List, Digest #143

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