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Chicken and Rice

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CATEGORY CUISINE TAG YIELD
Meats Spanish 1 Servings

INGREDIENTS

4 Chicken breast halves
1 pk Spanish style yellow rice
2 c Thinly sliced onions
2 c Chicken broth
1 Sm.can sliced mushrooms
Salt & Pepper to taste

INSTRUCTIONS

Brown chicken frying pan. Place in baking dish. Saute onions in same frying
pan and add the rice mix, mushrooms and chicken broth. Bring to boiling and
then pour over chicken in baking dish. Cover and bake for one hour at 350
degrees F. Serve with peas or sugar pea pods. Serves 4.
Posted to Bakery-Shoppe Digest by Skeeter <prissb@kynd.com> on Apr 09, 1998

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