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Chicken And Tomato Greek Salad

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CATEGORY CUISINE TAG YIELD
Meats, Dairy Greek Chicken, Greek, Salads 4 Servings

INGREDIENTS

1 Chunk white chicken, well
drained 10 oz
1 S&W Ready-Cut Tomatoes, well
drained
3/4 c Unpeeled, diced cucumber
1 Zucchini, diced
1/4 c Chopped onion
10 S&W Extra Large Black
Olives pitted cut in
half
1/4 c Crumbled feta cheese
1/4 c S&W Vintage Lites White Wine
Vinegar & Herb Dressing
Romaine lettuce leaves
chilled

INSTRUCTIONS

Combine chicken, tomatoes, cucumber, zucchini, onion, garlic, olives
and cheese in a large bowl. Add dressing and toss well. Serve on
lettuce leaves.  From Tuscon area newspapers, 1994, 3rd quarter,
courtest Mike  Orchekowski. File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 594
Calories From Fat: 332
Total Fat: 37.1g
Cholesterol: 160.3mg
Sodium: 594.6mg
Potassium: 1334.4mg
Carbohydrates: 16.8g
Fiber: 6.7g
Sugar: 7.3g
Protein: 48.9g


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