| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Bbq sauces |
1 |
Servings |
INGREDIENTS
| 1 |
|
8oz jar horseradish mustard |
| 1/2 |
lb |
Margarine |
| 1 |
c |
Vinegar |
| 1 |
tb |
Salt |
| 6 |
oz |
Worcestershire sauce |
| 1 |
tb |
Chili powder |
| 1 |
c |
Water |
INSTRUCTIONS
Combine all ingredients, heat and bring to a boil. This sauce is adequate
for ten chicken halves.
Source: Best Barbeque Recipes by Mildred Fischer
Posted to EAT-L Digest 24 Sep 96
Date: Wed, 25 Sep 1996 09:57:21 -0700
From: Carey Starzinger <cstarz@TELEPORT.COM>
A Message from our Provider:
“Some people are kind, polite, and sweet-spirited – until you try to sit in their pews.”