Roll each breast in flour seasoned with salt and pepper to taste. In
skillet, saute mushrooms, ham and chives in 1 tbsp. butter. Slit thick
portion of each chicken breast to form pocket; insert spoonful of ham
mixture. Secure with skewers.
Add remaining butter to skillet; brown chicken breasts over medium heat.
Arrange in shallow casserole. Saute onion in remaining drippings; add
savory. Spoon over chicken. Pour 1 tbsp. maple syrup over each chicken
breast.
Add water to skillet and stir up browned bits from bottom of pan; pour into
casserole. Bake, uncovered, in 350°F oven for 30 to 40 minutes. Remove
skewers before serving. Makes 4 servings. Typed in MMFormat by
cjhartlin@msn.com Source: Canadian Living
Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@email.msn.com>
on May 7, 1998
A Message from our Provider:
“Let Him therefore send and do what He will. By His grace, if we are His, we will face it, bow to it, accept it, and give thanks for it. God’s Providence is always executed in the ‘wisest manner’ possible. We are often unable to see and understand the reasons and causes for specific events in our lives, in the lives of others, or in the history of the world. But our lack of understanding does not prevent us from believing God. #Don Fortner”
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