Chicken Breasts With Mustard-chile Sauce

There is a sense in which the human soul has caved in on itself and is now held captive by a fixation with its own states and conditions and concerns. The soul has become parasitic on itself, feeding on its needs and cravings by excessive introspection and elaborate attempts to elevate its sense of self-worth. Your soul was never meant for this. You were designed for something better. You were built for the contemplation of something infinitely more complex, something incomparably more fascinating than your own “self.” You were created for the joyful contemplation of God.

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy		Chicken, Main dish, Poultry	4	Servings

INGREDIENTS

1 1/2	lb	Chicken breasts, boneless
		And skinned, 4 pieces from
		2 chickens), 2 chickens
1	T	Butter
1	T	Oriental style hot oil
		OR
1	T	Veg oil and dash cayenne
2		Cloves garlic, minced or
		Pressed
3	T	Dijon style mustard
1		Chopped green chiles, 4 oz
1/2	c	Whipping cream
		Salt and pepper to taste
		Chopped parsley for garnish

INSTRUCTIONS

Wipe chicken dry and set aside.  IN a large skillet over medium-high
heat, melt buttter, add hot oil  and garlic. Add chicken breasts,  cook
turning often until cooked throughly. Transfer to warm platter  and
keep warm.  Add mustard to skillet.  Stir until blended and brownings
are scraped  up. Stir in green chilies.  Add cream and boil over high
heat until  reduced and slightly thickened.  Taste and add salt and
pepper top  taste.  Pour sasuce over the chicken breasts.  Garnish with
parsley, if  desired. Submitted By JSCHLANK@PACIFICNET.NET (JOHN
SCHLANK) On SUN,  29 OCT 1995 225025 -0500  From Gemini's MASSIVE
MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“God loves everyone, but probably prefers ‘fruits of the spirit\” over \”religious nuts!\””

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 515 Calories From Fat: 213 Total Fat: 24.1g Cholesterol: 193mg Sodium: 528.1mg Potassium: 487.3mg Carbohydrates: 15.9g Fiber: <1g Sugar: <1g Protein: 56g