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Chicken-Broccoli Sauce

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CATEGORY CUISINE TAG YIELD
Meats, Dairy Sauces 12 Servings

INGREDIENTS

1 c Condensed Cream of Chicken & Broccoli Soup
1/2 c Milk
1/8 ts Pepper

INSTRUCTIONS

In 1-quart saucepan, combine soup, milk and pepper. Over medium heat, heat
through, stirring often. Serve over broiled or grilled chicken or hot
cooked rice or noodles. Makes about 1 1/2 cups sauce.
Posted to MM-Recipes Digest V3 #278
Date: Thu, 10 Oct 1996 10:16:57 +0000
From: ray.watson@ukonline.co.uk

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