Chicken Brochettes With Red Bell Pepper And Feta Cheese

The next time your heart is indifferent toward sin, think for a moment of what sin cost your Savior on the cross. Think about His lacerated back ripped open to the bone from the Roman scourge. Think how He suffered for a breath of air as He extended His bloody body up the vertical beam of the rugged cross. Think about the splinters that dug deeper into His freshly cut wounds with every movement. Think about the large spikes that pierced His hands and His feet penetrating deeply into nerve endings. Think of the slow suffocation as Jesus hung there in the nude, mocked by the onlookers. Jesus didn't die for His own sin; He died for ours. '[He was] pierced through for our transgressions… [He was] crushed for our iniquities' (Isa. 53:5). Does the love of Christ compel you to turn from that which brought Him unspeakable anguish?

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Dairy, Meats			1	Servings

INGREDIENTS

1	c	Plain non-fat yogurt
5	T	packed feta cheese
		crumbled
2	t	Minced garlic
1	t	Chopped fresh rosemary
1/4	t	Pepper
1 1/2	lb	Skinless, boneless chicken
		breast halves cut into
		1-1/2 inch pieces
2		Red bell peppers, cut into
		1-1/2 inch pieces
6		10-12 inch long wooden
		skewers soaked in water
		30
		minutes

INSTRUCTIONS

Mix yogurt, 3 Tbs feta cheese, garlic, rosemary, and pepper in a large
bowl. Add, chicken; toss to coat. Let marinate at room temperature 30
minutes. Prepare barbeque (Medium high) or preheat broiler. Thread
chicken and pepper pieces alternately on skewer. Sprinkle with salt
and pepper. Grill or broil until chicken is cooked through, turning
occasionally, about 8 minutes. Transfer brochettes to platter.
Sprinkle with remaining 2 Tbs feta cheese and serve. Posted to EAT-L
Digest by Cheryl Mainard <cmainard@ARTIC.EDU> on Jul 7, 1997

A Message from our Provider:

“A family altar can alter a family.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 966 Calories From Fat: 271 Total Fat: 30g Cholesterol: 349.1mg Sodium: 3033mg Potassium: 2102.4mg Carbohydrates: 24.2g Fiber: <1g Sugar: 3.9g Protein: 140.4g

Three of the New Testament passages that call women to submit to their husbands include an important phrase. Ephesians 5:22 says, “Wives, submit to your husbands as to the Lord.” Colossians 3:18 similarly reads, “Wives, submit to your husbands, as is fitting in the Lord.” These parallel phrases serve as reminders to all wives that submission in marriage must be with the same loving wholeheartedness with which we submit to the Lord. When we submit to our spouses, we are once again agreeing with God that His beautiful ordered plan is worth obeying and the mystery worth preserving. By so doing we once again acknowledge that Jesus is Lord.

Barbara Hughes