Name: Chicken Cacciatore A
Ingredients: 8 Chicken Pieces, small; 1 oz Plain flour; 3 tb Olive oil; 3 Cloves garlic, crushed; 2 Bay leaves; 300 ml Red wine; Salt and pepper; 4 oz Black olives; 14 oz Can tomatoes; Chopped parsley to garnish

CATEGORY	CUISINE	TAG	YIELD
Meats		Main dish, Poultry, Mc	4	Servings

INGREDIENTS

8		Chicken Pieces, small
1	oz	Plain flour
3	tb	Olive oil
3		Cloves garlic, crushed
2		Bay leaves
300	ml	Red wine
		Salt and pepper
4	oz	Black olives
14	oz	Can tomatoes
		Chopped parsley to garnish

INSTRUCTIONS

Coat chicken pieces in flour. Fry in oil until golden brown. Remove and
drain off excess fat. Return chicken to pan, add garlic, bay leaves, wine
and seasoning. Simmer for 20 mins. Add olives and tomatoes and simmer for a
further 20 mins. Serve garnished with chopped parsley.
Posted to MC-Recipe Digest V1 #335
Recipe by: =20
From: kmeade@IDS2.IDSONLINE.COM (The Meades)
Date: Tue, 10 Dec 1996 11:23:46 -0500

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