CATEGORY |
CUISINE |
TAG |
YIELD |
Meats, Grains |
|
Food networ, Food2 |
1 |
servings |
INGREDIENTS
200 |
g |
Chicken breast; cubed |
1 |
|
Stalk celery; diced |
10 |
|
Water chestnuts; halved |
1 |
tb |
Yellow bean sauce |
1 |
tb |
Rice wine or cider vinegar |
1 |
ts |
Pepper |
2 |
tb |
Oil |
INSTRUCTIONS
Heat the oil and fry the chicken pieces until half-cooked. Add the
celery and water chestnuts and continue frying for 2 minutes.
Add all the other ingredients and fry for a further minute. Serve hot.
DISCLAIMER© Copyright 1996 - SelecTV Cable Limited. All rights
reserved.
Carlton Food Network http://www.cfn.co.uk/
Converted by MM_Buster v2.0l.
A Message from our Provider:
“That man is truly happy who can say of all his substances, be it little or be it much, ‘The Lord gave it to me’. #Charles Spurgeon.”