We Love God!

Chicken Chow Mein 2

January 22, 2023

CATEGORY	CUISINE	TAG	YIELD
Meats	Chinese	Chinese	4	Servings

INGREDIENTS

3	tb	Oil
2		Cloves garlic; minced
2	sm	Chicken breasts, boneless; cut
8		Mushrooms; sliced
2		Stalks celery; cut into strips
1/4	c	Bamboo shoots; sliced
1		Chicken bouillon cube; dissolve 1
1	tb	Soy sauce
2	tb	Dry sherry
1	tb	Cornstarch
5	oz	Chow mein noodles

INSTRUCTIONS

SEASONING SAUCE
Note:  Warm chow mein noodles in 325 degreen oven for 5 minutes.
Combine sauce ingredients and set aside.  Add oil to hot wok. Swirl, add
garlic and stir fry for 30 seconds.  Add chicken. Stir fry for 3 minutes or
until chicken turns opague. Remove and set side. Add vegetables and stir
fry over medium heat for 2 minutes. Push vegetables to sides of wok. Restir
sauce mixture and add to center of wok, stirring until thick and bubbly.
Add chicken and heat. Serve with chow mein noodles.
Recipe By     : Sue Klapper - KCXJ08A
Posted to MC-Recipe Digest V1 #264
Date: Mon, 28 Oct 1996 21:34:10 +0800 (HKT)
From: Sweeney <sweeney@asiaonline.net>

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