| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Basic, Mixes | 1 | Servings | |
INGREDIENTS
| 1 1/2 | c | All-Around Coating Mix |
| 1/2 | t | Poultry seasoning |
| 1/2 | t | Thyme |
| 1/8 | t | Cayenne pepper |
INSTRUCTIONS
Mix all together... Serving size: 1 cup Calories: 392 per cup Fat: 5 grams NOTES : Makes 1 1/2 cups Recipe by: Diabetes Forcast Sept.1993 Posted to recipelu-digest Volume 01 Number 446 by ctlindab@mail1.nai.net on Jan 4, 1998
A Message from our Provider:
“God loves each of us as if there were only one of us. #Augustine”
Nutrition (calculated from recipe ingredients)
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Calories: 5
Calories From Fat: 1
Total Fat: <1g
Cholesterol: 0mg
Sodium: <1mg
Potassium: 15.4mg
Carbohydrates: 1.1g
Fiber: <1g
Sugar: <1g
Protein: <1g