| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
|
Head lettuce; torn into bite size pieces |
| 1 |
|
Head cauliflower; separated into flowerettes |
| 1 |
|
Bermuda onion; sliced |
| 1 |
|
Sweet red pepper; chopped |
| 1 |
c |
Broccoli; chopped |
| 3/4 |
lb |
Bacon; crisp cooked and crumbled |
| 2 |
c |
Diced; cooked chicken |
| 3 |
tb |
Sugar |
| 1 1/2 |
c |
Mayo |
| 3/4 |
c |
Grated Parmesan or Romano |
| 1 |
tb |
Crushed peppercorns |
| 2 |
tb |
Milk |
INSTRUCTIONS
DRESSING
from "GATHERINGS"
Combine salad ingreds., and mix dressing ingreds. and chill both 1 hr. Toss
salad with dressing just before serving. 12 servings
Posted to TNT Recipes Digest by rdpatrick@juno.com (Robert D. Patrick) on
Feb 20, 1998
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