| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Salad |
4 |
Servings |
INGREDIENTS
| 1 |
tb |
Chili powder |
| 1 |
tb |
Oil |
| 2 |
|
Half chicken breasts; boned and skinned |
| 1 |
|
Red or green pepper; cut in strips |
| 1/2 |
|
Red onion; thinly sliced |
|
|
Assorted greens |
| 1 |
|
Maruchan chicken ramen; broken or crushed |
|
|
Avocado and tomato wedges |
| 4 |
tb |
Lime or lemon juice |
| 2 |
tb |
Soy sauce |
|
|
Ramen seasoning packet |
| 1 |
ts |
Sugar |
| 2 |
tb |
Oil |
| 2 |
tb |
Chopped cilantro -or- |
| 1 |
ts |
Dried cilantro |
INSTRUCTIONS
DRESSING
Pat chili powder onto chicken breast; brown in hot oil. Cover, cook until
done. Remove and cut into strips. Saute pepper strips in pan. Whisk
dressing ingredients together. Toss with chicken, pepper strips, onion and
broken ramen noodles. Serve on greens, Garnish with avocado and tomato.
AT986@FREENET.CARLETON.CA
(WARD TOMLINSON)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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