| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Grains |
|
Sainsbury’s, Sainsbury15 |
4 |
servings |
INGREDIENTS
| 50 |
g |
Pasta; (2oz) |
| 2 |
tb |
Olive oil |
| 500 |
g |
Cooked chicken; roughly chopped |
|
|
; (1lb) |
| 1 |
|
Apple; peeled, cored and |
|
|
; diced |
| 1 |
|
Banana; sliced |
| 6 |
|
Salad onions; sliced on the |
|
|
; diagonal |
| 1/2 |
|
Cucumber; peeled and diced |
| 50 |
g |
Pistachio nuts; (2oz) |
| 1 |
|
Lemon; juice of |
| 150 |
ml |
Natural yogurt; (1/4 pint) |
| 150 |
ml |
Low calorie mayonnaise; (1/4 pint) |
|
|
Salt and freshly ground black pepper |
INSTRUCTIONS
Cook the pasta as per the pack instructions. Drain and toss in the
oil.
Place the chicken, apple, banana, salad onions, cucumber, pistachio
nuts and pasta in a bowl.
Mix together the lemon juice, yogurt and mayonnaise and toss into the
salad. Season to taste.
Converted by MC_Buster.
NOTES : A quick and easy fruit, pasta and chicken salad.
Converted by MM_Buster v2.0l.
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