God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
I go further and say that there is a great need in the contemporary world for more Christian anger. We human beings compromise with sin in a way in which God never does. In the face of blatant evil we should be indignant not tolerant, angry, not apathetic. If God hates sin, His people should hate sin too. If evil arouses His anger, it should arouse ours too. What other reaction can wickedness be expected to provoke in those who love God?
John Stott
Chicken Liver and Anchovy Savory
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Meats, Dairy
Poultry, Appetizers
3
Servings
INGREDIENTS
4
tb
Butter
6
Chicken livers
1/2
ts
Pepper
2
Anchovy fillets
1/2
c
Stock
3
sl
Buttered toast (edged, trimmed and cut in 1/2)
2
tb
Bread crumbs
2
tb
Gratd Parmesan cheese
INSTRUCTIONS
Melt butter in skillet. Saute chicken livers, chop the livers with pepper
and anchovy fillets until well blended. Return mixture to skillet and add
stock. Cook over medium heat 5 minutes, stirring frequently. Place mixture
on toast. Sprinkle bread crumbs and cheese. Place under broiler for 1
minute to brown. Serves 3. Anita Douglas
From: Paul Kimball Cooking Capers Shared By: Pat Stockett
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Opportunity may knock once, but temptation bangs on your front door forever.”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!