God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
This dark problem of unmerited suffering lights up as we see what happened at the cross. Jesus did not bear the Cross – He used it. The Cross was sin, and He turned it into the healing of sin; the Cross was hate, and He turned it into a manifestation of the love of God. The Cross showed man at his worst, and there Jesus shows God at His redemptive best. The cruelest, darkest word that life ever spoke was at the Cross, and Jesus took all that cruelty and darkness and turned it into pure love and pure light… What a light it sheds upon the tragedy of life to find such a fact at the center of our faith.
E. Stanley Jones
Chicken Lo Mein
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Meats, Grains
Favorites, Oriental, Poultry
4
Servings
INGREDIENTS
1
lb
Chicken breasts; cut in 1" cubes
1
Head bok choy
1
pk
Snow peas
1
tb
Peanut oil
3
pk
Ramen noodles
2
tb
Cornstarch
2
c
Chicken broth
1
tb
Soy sauce
1/2
lb
Mushrooms
INSTRUCTIONS
Cut chicken into thin slices. Slice white part of bok choy into thin
slices; cut green tops into 1" lengths. Keep separate. Heat 1/2 T. oil in
wok.
Put noodles in large bowl. Sprinkle seasoning packets over and barely
cover with boiling water. Let stand and stir occasionally.
Combine cornstarch and broth. Stir-fry white part of boy choy, pea pods
and mushrooms till wilted. Remove and keep warm. Stir-fry chicken in 1/2 T.
oil till browned. Add chestnuts (if used) and green bok choy; stir fry
15-20 seconds. Re-stir broth mixture and pour into pan; bring to boiling.
Return vegetables to pan; add soy sauce. Drain noodles and add. Toss and
serve.
Serves 4.
ORIGINATOR Long Forgotten SUBMITTOR Grace Wagner (wgmm@citynet.net) DATE
10/26/96
Recipe By : 1987
Posted to MC-Recipe Digest V1 #260
Date: Sat, 26 Oct 1996 08:47:31 -0400
From: Grace Wagner <wgmm@main.citynet.net>
A Message from our Provider:
“Christ gives Life!”
How useful was this recipe?
Click on a star to rate it!
Average rating 0 / 5. Vote count: 0
No votes so far! Be the first to rate this recipe.
We are sorry that this recipe was not useful for you!