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Chicken (Or Turkey) and Rice Pot

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CATEGORY CUISINE TAG YIELD
Meats Wisconsin 1 Servings

INGREDIENTS

1 cn Mushroom soup
2 c Water
1 c Uncooked regular rice
2 tb Chopped parsley
1 Chicken; cut up (uncooked) but skinned is nice
1/2 1.35 ounce envelope onion soup mix; (like Liptons)

INSTRUCTIONS

Mix mushroom soup, water, rice and parsley. Place in bottom of roaster pan
or casserole dish. Place chicken on top. Sprinkle soup over chicken, cover
and bake 1 1/2 hours at 350 degrees
(Katie Tiffany from Pepin, Wisconsin)
Posted to recipelu-digest Volume 01 Number 360 by ncanty@juno.com (Nadia I
Canty) on Dec 11, 1997

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