Everyone is born a slave of sin. Jesus Christ said, “Most assuredly, I say to you, whoever commits sin is a slave of sin” (John 8:34). We cannot free ourselves from this oppressive master, for no one can live without sinning against God. But the sinless Jesus – not for His own sake, but for others – came from Heaven to deliver His people. Jesus allowed godless men to nail Him to a Roman cross, and three days later rose from the dead so that “we should no longer be slaves of sin” (Romans 6:6). And all those who trust in His work (and not their own) as the way to freedom will find emancipation from sin. “Therefore,” declared Jesus, “if the Son makes you free, you shall be free indeed” (John 8:36).

Donald S. Whitney

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables		Crockpot, Soups & ste, Poultry	1	Servings

INGREDIENTS

1	lb	Skinless boneless chicken; (cut into cubes)
5	c	Water or chicken broth
8	oz	Fresh mushrooms; sliced (2 c.)
3/4	c	Sliced celery
1/2	c	Sliced carrots
1/2		Raw rice
1/4	c	Chopped onions
1	c	Frozen or canned mixed vegetables
5	ts	Chicken flavor instant bouillon or
5		Cubes (unless you use chicken broth)
1/2	ts	Ground sage
1/4	ts	Pepper

INSTRUCTIONS

In slow cooker, combine chicken, water or broth, vegetables and seasonings.
Cover and cook on low setting 6-8 hours (or on high 4 hours). Makes 2
quarts, refrigerate leftovers.
Posted to recipelu-digest Volume 01 Number 283 by James and Susan Kirkland
<kirkland@gj.net> on Nov 21, 1997

A Message from our Provider:

“Times change, God doesn’t.”