CATEGORY	CUISINE	TAG	YIELD
Meats		Chicken, Main dish, Ethnic, Breads, Muffins & r	4	Servings

INGREDIENTS

		MARY SUE DAY
2 1/2	lb	Fryer
1	ts	Oregano
		Salt & pepper to taste
1	c	Water
		Juice of 2 lemons
1		Garlic clove — – minced
1/2		Block butter
2	tb	Olive oil
		(RBCK34E)

INSTRUCTIONS

Rub chicken w/juice of 1 lemon, salt & pepper. Mix remaining lemon juice
w/oregano, garlic, & additional salt & pepper, & rub cavity of chicken.
Place in pan w/butter & water, and brush w/oil  Bake in oven 450F. until
golden brown; lower heat to 350F. Bake for 30 min, basting and turning
frequently. Variation: Omit butter. Season chicken as directed above. Place
in roasting pan w/1c. water. Mix together 1/2c. olive oil & 2T. tomato
paste; pour over chicken and bake.
Formatted by Elaine Radis BGMB90B; October, 1993 Posted April, 1993
Recipe By     :
From:                                 Date: 05/28
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“Beauty: an act of God”

We should understand that, fundamentally, our faith is not about what we do (as important as that is), nor is it about what we think (as important as that is). Our faith is fundamentally strengthened by understanding who we are through the indwelling Christ. We are who we are because of our union with Him. Nothing else can be the integration point (the place where the promises of Scripture and our identity intersect) of true spirituality. If we make what we do (right actions) the integration point of our faith, then we become fundamentalist and Pharisaical, with the judgement of others' misbehaviors the preoccupation of our religion. If we make what we think (right doctrine) the integration point of our faith, then we become rationalistic debaters with judgement of other’ faulty doctrine the preoccupation of our religion.

Bryan Chapell