We are today accepted in the Beloved, today absolved from sin, today acquitted at the bar of God… We are now pardoned; even now are our sins put away; even now we stand in the sight of God accepted, as though we had never been guilty. “There is therefore now no condemnation to them which are in Christ Jesus.” There is not a sin in the Book of God, even now, against one of His people. Who dares to lay anything to their charge? There is neither speck, nor spot, nor wrinkle, nor any such thing remaining upon any one believer in the matter of justification in the sight of the Judge of all the earth.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables	Italian	Poultry	8	Servings

INGREDIENTS

1 1/2	c	Chopped onion
3/4	c	Chopped green pepper
3	tb	Vegetable or olive oil
2		Cloves garlic; minced fine
1	cn	(1-lb) Italian plum tomatoes
1/4	ts	Cayenne pepper
1	cn	(15-oz) tomato sauce
1	cn	(6-oz) tomato paste
1	c	Red wine
1	ts	Basil
1	ts	Oregano
1/2	ts	Rosemary
1 1/2	ts	Salt
1/4	c	Fresh parsley (or dried)
1/4	lb	Hard salami
2	lg	Chicken breasts
1/2	lb	Fresh mushrooms; sliced

INSTRUCTIONS

Cook onions & pepper in oil until soft. Add garlic, tomato sauce, tomato
paste, tomatoes, wine, basil, oregano, rosemary, salt, cayenne & parsley.
Simmer 1 hour, stirring frequently. Dice raw chicken. Add salami, chicken &
sliced mushrooms to sauce & simmer 1 hour. Serve over cooked spaghetti.
PATTY BRISTER
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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