Name: Chicken Savoy
Ingredients: 1 Whole chicken cut into small piece oil garlic oregano parmesan cheese salt /pepper red wine vinegar

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy		Poultry	1	Servings

INGREDIENTS

Whole chicken cut into small piece oil garlic oregano parmesan cheese salt /pepper red wine vinegar

INSTRUCTIONS

Instructions: Pour oil and garlic all over the chicken pieces. Season with
salt, pepper, oregano and parmesan cheese. Bake in pre-heated oven at 500!
until cooked. Immediately after removing from heat , pour approx. two
tablespoons of red wine vinegar over chicken and serve immediately.
From the files of Al Rice, North Pole Alaska.    Feb 1994
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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