Skin and bone chicken breasts. Arrange chicken in baking dish. Top with
cheese slices. Mix soup and wine; spoon over chicken. Sprinkle stuffing mix
over top. Drizzle with butter. Bake, uncovered, at 350 degrees for 50-55
minutes.
Recipe by: Cooking With The Skins
Posted to TNT Recipes Digest by Donna Tester <tester@shentel.net> on Mar
5, 1998
A Message from our Provider:
“We can do nothing, we say sometimes, we can only pray. That, we feel, is a terribly precarious second-best. So long as we can fuss and work and rush about, so long as we can lend a hand, we have some hope; but if we have to fall back upon God — ah, then things must be critical indeed! #A.J. Gossip”
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