Interior decorators tell us that the items on a coffee table reveal the personality of the family. With this thought in mind, in our home my wife and I have open Bibles on our coffee tables in the living and family rooms so that all visitors will know that the Word of God shapes the personality of our home. Remembering that children become readers by picking up books around the house and seeing their parents reading, we also keep Christian books we are reading next to the Bible on the coffee table.

David McKenna

CATEGORY	CUISINE	TAG	YIELD
Dairy, Meats	Indian	Soups	5	Servings

INGREDIENTS

6	tb	Butter or margarine
1/2	c	Milk
3	c	Chicken broth
1	ds	Pepper
6	tb	Flour
1/2	c	Light cream
1	c	Fine chopped cooked chicken
		1991 WILLIAMS, Dorothy June and Diana
		HANSEN
		The James Whitcomb Riley Cookbook
		Guild Press of Indiana,
		Indianapolis.

INSTRUCTIONS

In saucepan, melt butter or margarine.  Blend in flour, then stir in milk,
light cream and chicken broth.  Cook over medium heat, stirring constantly,
until mixture thickens and comes to a boil.  Reduce heat. Stir in finely
chopped cooked chicken and dash of pepper.  Return soup to boiling and
serve immediately.  Makes about 5 cups of soup.
This recipe was a standard at the L.S. Ayres Tea Room at the L.S. Ayres
Department store.
Ayres' opened for business in 1907. In the store's early years it was
thought that food was served from informal food stands before the Tea Room
opened in 1929.  The Tea Room was closed in 1991 and the original downtown
Ayres' store was closed in January 1992.
MM Format by John Hartman Indianapolis, IN mensa-1@juno.com
Posted to MM-Recipes Digest V4 #168 by cro-magnon@juno.com on Jun 30, 1997

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