| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Oriental, Poultry, Chilli |
1 |
Servings |
INGREDIENTS
| 2 |
|
Chicken drumsticks |
|
|
Coriander leaves |
| 1 |
tb |
Chopped spring onion |
| 1 |
tb |
Chopped ginger |
| 2 |
tb |
Chilli oil |
| 2 |
tb |
Thick soy sauce |
| 1 |
tb |
Sesame oil |
| 1/2 |
tb |
Vinegar |
| 1/2 |
tb |
Sugar |
INSTRUCTIONS
* Steam chicken for 12 minutes.
* Turn off heat and leave chicken in steamer for another 12 minutes.
* Remove. Chop and arrange on plate.
* Mix chopped spring onion, chopped ginger, oil, soy sauce and sugar
well and pour over chicken.
OrientalFood.com Recipe
Format by Dave Drum - 20 Morch 99 FROM: Uncle Dirty Dave's Kitchen
Posted to CHILE-HEADS DIGEST by Dave Drum <xrated@cityscape.net> on
Mar 20, 1999
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