[Jesus] saves His people from their sins. This is His special office. He saves them from the guilt of sin, by washing them in His own atoning blood. He saves them from the dominion of sin, by putting in their hearts the sanctifying Spirit. He saves them from the presence of sin, when He takes them out of this world to rest with Him. He will save them from all the consequences of sin, when He shall give them a glorious body at the last day. Blessed and holy are Christ's people! From sorrow, cross, and conflict they are not saved. But they are saved from sin for evermore.

J.C. Ryle

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains		Chicken	6	Servings

INGREDIENTS

2	c	Sliced carrots
1	c	Chopped celery
1	md	Onion; thinly sliced
2		Cloves garlic; minced
1	tb	Olive oil
1	lb	Boneless chicken breasts
3	c	Ragú old world pasta sauce
2	cn	(15 oz. each) white beans; drained and rinsed
1	pn	Crushed red pepper

INSTRUCTIONS

In a large skillet, sauté vegetables and garlic in olive oil about 3
minutes or until tender; remove and set aside. Slice chicken into thick
strips. In the same skillet, thoroughly brown chicken on all sides. Return
vegetables to skillet. Add sauce, beans, and crushed red pepper flakes.
Bring to a boil. Reduce heat to medium; cover and simmer 20-25 minutes or
until chicken is thoroughly cooked. Stir occasionally.
Serves 6.
*MCformatted by Martha Hicks & Buster*
Recipe by: Found on Internet
Posted to MC-Recipe Digest V1 #880 by "Nitro_II "
<Nitro_II@classic.msn.com> on Nov 2, 97

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