| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Meats, Dairy |
|
November 19 |
1 |
servings |
INGREDIENTS
| 3 |
c |
Vegetable oil |
| 2 |
pk |
Corn tortillas; cut into |
|
|
; 1/2-inch-wide |
|
|
; strips (8-oz) |
| 1 |
lg |
Onion; chopped |
| 1 |
cn |
Chicken broth; (14 1/2-oz) |
| 1 1/4 |
lb |
Shredded cooked turkey meat; (4 cups) |
| 6 |
oz |
Monterey Jack; shredded (1. cups) |
| 1/4 |
c |
Creme fraiche or sour cream |
| 1 1/2 |
tb |
Milk |
| 1/2 |
c |
Fresh cilantro sprigs |
| 3 |
oz |
Queso fresco or feta; crumbled |
INSTRUCTIONS
FOR TORTILLA STRIPS
FOR CHILAQUILES
ROASTED TOMATILLO SALSA
Fry tortilla strips:
Heat oil in a 3 1/2-quart flameproof nonreactive shallow casserole or
deep skillet to 375F. Fry tortillas in batches, turning occasionally,
until golden, about 1 minute, and transfer to paper towels to drain
(return oil to 375F between batches). Carefully pour off all but 1
tablespoon hot oil into a large metal bowl to cool before discarding.
Make chilaquiles:
Preheat oven to 375F. Cook onion in oil in casserole over moderately
high heat, stirring, until softened. Add broth and turkey and simmer,
uncovered, stirring, until liquid is reduced to about 1/2 cup, about
15 minutes. Add 2 1/2 cups salsa and bring to a boil. Remove from
heat and toss with Monterey Jack and tortilla strips. Bake
chilaquiles, uncovered, in middle of oven until bubbling, about 15
minutes. Whisk together creme fraiche and milk. Serve chilaquiles
topped with creme fraiche, cilantro, and cheese.
Cooks' note:
. We used a 12- by 2-inch round enameled cast-iron casserole to
assemble and bake our chilaquiles. The wide shallow casserole gave us
just enough room for frying and mixing. It also allowed for a nice
balance of crisp tortillas on top and softer ones on the bottom.
Makes 6 servings.
Gourmet November 1999
Converted by MC_Buster.
Per serving: 5989 Calories (kcal); 658g Total Fat; (97% calories from
fat); 10g Protein; 35g Carbohydrate; 3mg Cholesterol; 863mg Sodium
Food Exchanges: 1 1/2 Grain(Starch); 1/2 Lean Meat; 1 1/2 Vegetable;
0 Fruit; 131 Fat; 0 Other Carbohydrates
Converted by MM_Buster v2.0n.
A Message from our Provider:
“We don’t change God’s message — His message changes us.”