| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Cakes and b, Kid favorit, Chocolate |
11 |
Servings |
INGREDIENTS
| 1 |
c |
Sugar |
| 3 |
tb |
Unsweetened cocoa powder |
| 1 1/2 |
c |
All-purpose flour |
| 1 |
ts |
Baking soda |
| 1/2 |
ts |
Salt |
| 1/3 |
c |
Vegetable shortening |
INSTRUCTIONS
In a medium bowl, combine sugar, cocoa powder, flour, baking soda, and
salt. Stir with a wire whisk until blended. With a pastry blender, cut in
shortening until evenly distributed and mixture resembles corn meal. Spoon
about 1/3 cup of the mixture into each of 11 small containers with tight
fitting lids or zip lock bags. Seal containers. Label with date and
contents. Store in a cool dry place. Use within 12 weeks. Makes 11 packages
Children's Chocolate Cake Mix for Easybake style oven. To use:
To one container of mix add 4 teaspoons water. Stir with a fork or spoon
until blended and smooth. Pour mixture into greased and floured 4 inch
round miniature baking pan.
Follow directions for childs oven or bake in mom's preheated 375°f oven for
12 to 13 minutes.
Remove from oven and cool in pan on a rack for 5 minutes. Invert onto a
small plate and remove pan. When cool frost with Children's Chocolate
Frosting. if desired. Serves 2 children.
Recipe by: More Make -A-Mix Cookery by Eliason,Harward and Westover
Posted to MC-Recipe Digest V1 #980 by Dianne Larson Ward
<dianne@olynet.com> on Jan 03, 1998
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