| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Dip |
8 |
Servings |
INGREDIENTS
| 1 |
pt |
Sour cream |
| 1 |
cn |
(4-oz) diced green chiles; drained |
| 1 |
pk |
(1.1-oz) Hidden Valley Ranch Party Dip mix |
INSTRUCTIONS
Combine sour cream, green chiles and dip mix. Stir to blend. Chill for at
least 1 hour. Makes 2-1/3 cups.
From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.
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